
Women Leading the Way: Q&A with CARE CEO Michelle Nunn
We sat down with Michelle Nunn, to discuss why she believes that empowering women is the key to ending hunger and poverty.

We sat down with Michelle Nunn, to discuss why she believes that empowering women is the key to ending hunger and poverty.

We need “a systemwide transformation” in the way we live, work, govern and grow our food. It’s no small task.

In Afghanistan, the UN Humanitarian Air Service is launching a new initiative to get more female Afghan humanitarians into the skies and the field.

90% of the Burundian population depends on agriculture for their survival. Their daily diet —for both children and adults — consists mainly of cassava leaves and Irish potatoes.

“The water level rose up to our elbows. My husband and I were carrying our children in our arms…We were trapped.”

There are more than 900,000 people living as refugees in Cox’s Bazar and WFP is providing life-saving assistance to more than 95% of them.

Chase Sova, WFP USA sr. director of public policy, imagines what food production will look like in the 22nd century.

Hunger does not exist in isolation. As we celebrate Earth Day, Rick Leach, WFP USA CEO, asks us to remember that the climate and hunger are interconnected.

$140 million is needed as the World Food Programme (WFP) steps up assistance in Mozambique.

We invite you to explore our work. Be inspired. Take action. Help us end global hunger.