#StoptheWaste is a global campaign to raise awareness about the huge amounts of edible food that is discarded every day – a habit that must be overcome if we are to make real progress in eradicating global hunger.
World Food Program USA today announced it is sponsoring the first-of-its-kind event in the United States, the United Nations World Food Programme Innovation Accelerator Bootcamp & Pitch Night.
Hunger Map LIVE brings together streams of publicly available information on food security, nutrition, conflict, weather and macro-economic data to show a holistic picture of the food security situation.
Meet the advanced-stage innovation teams participating in the first-ever WFP Innovation Accelerator Bootcamp and Pitch Nigh in Silicon Valley.
Meet the early-stage innovation teams participating in the first-ever WFP Innovation Accelerator Bootcamp and Pitch Night in Silicon Valley.
In Kenya, 65-year-old Matei Nziru has an obsession-like devotion to water, storing some gallons that are more than four years old. His tactics hold lessons for other farmers in dry climates.
WFP will resume food distributions for the 850,000 people in Sana’a City who have not received food rations from WFP for the last two months.
These policies will deliver funds to people threatened by drought before it reaches catastrophic levels. Collectively, the purchased policies could release a total of $49.5 million across five countries.
90 percent of Burundi’s population is entirely dependent on agriculture, yet the country doesn’t produce nearly enough food to feed everyone. Cutting food loss can help.
Three-hundred farmers each received eight specially-made, airtight, 110-pound bags to protect their grains from insects, rodents, mold and moisture. The results were astonishing.
