WFP is working round the clock to provide logistics support and ensure food and essentials reach those whose lives have been turned upside down by the cyclone.
A new food security assessment released by WFP shows that almost 40 percent of Tigrayans are suffering an extreme lack of food, after 15 months of conflict.
WFP is expanding its school meals program in Venezuela to reach more than 110,000 students and school staff in the northwest of the country, building on a pilot program that started in July 2021 in the state of Falcón.
WFFP today warned that its lifesaving food assistance operations in northern Ethiopia are about to grind to a halt because intense fighting has blocked the passage of fuel and food.
Pasteur’s discovery revolutionized the food safety industry, extending the shelf life of foods and drinks kept in your refrigerator today.
WFP is serving hot meals today to 2,200 refugees affected by a large fire that damaged or destroyed at least 500 shelters in Camp 16 of the Kutupalong refugee settlement.
Three weeks after Super Typhoon Odette devastated a huge swathe of the Philippines, WFP is warning that nutrition and food security are at risk in communities in hard-hit areas unless immediate food needs are met soon.
In recent years, innovation has increasingly taken a digital turn at WFP, with new technologies transforming how we serve those most in need. Here’s a taste of some of the digital tools and data-driven approaches that are taking our efficiency to the next level.
WFP is providing crucial emergency logistics and telecommunications support to the Government of the Philippines in its response to the devastation caused by Typhoon Rai.
WFP is rapidly ramping up humanitarian operations in Afghanistan to assist more than 23 million people facing severe hunger in the country in 2022.
