The first WFP food supplies destined for desperate communities in Sudan’s Darfur have crossed the Adre border from Chad, after it was reopened by the Sudanese authorities following a six-month closure.
Ten months into the war, Palestinians in Gaza are crowded into an ever-shrinking space without adequate sanitation or healthcare.
On this World Humanitarian Day, WFP USA is proud to announce the launch of its Zero Hunger Activist Council, uniting with socially conscious and passionate young creatives who share the commitment to solving the global hunger crisis.
WFP in Afghanistan welcomes a contribution of $280 million from the United States of America through the U.S. Agency for International Development (USAID). This funding will allow WFP to support more than 3 million people.
WFP Assistant Executive Director Stephen Omollo addresses the United Nations Security Council on the crisis in Sudan.
After more than 15 months of war in Sudan, a catastrophic combination of conflict, displacement and humanitarian access constraints has resulted in famine in a camp sheltering hundreds of thousands of displaced people in Sudan’s North Darfur Region.
World Food Program USA President and CEO Barron Segar has been recognized on The NonProfit Times Power & Influence Top 50 list for the fourth consecutive year.
Around 733 million people faced hunger in 2023, according to the latest State of Food Security and Nutrition in the World (SOFI) report published today by five United Nations specialized agencies.
The World Food Program USA community is deeply saddened to learn of the death of former United Nations World Food Programme Executive Director James T. Morris.
The United Nations World Food Programme (WFP) has kicked off distributions of emergency food assistance to people severely affected by Hurricane Beryl on the islands of Saint Vincent and the Grenadines and Grenada.
