Liz is the Deputy Director, Corporate Partnerships at World Food Program USA, where she cultivates and manages strategic partnerships with the private sector.
Her background includes more than 9 years of experience in the development and humanitarian sector working in partner management, stakeholder engagement and development operations. Prior to joining WFP USA, Liz worked as a Program Advisor at Cross-Cultural Solutions where she was in charge of business operations, implementation and project management.
Liz obtained her B.A in Political Science with a focus on Peace and Human Rights from Eastern Connecticut State University and received her M.A in Intercultural Relations and International Higher Education from Lesley University.