$6.6 Billion Dollars Won’t End World Hunger, but It Could Save the 42 Million People Knocking on Famine’s Door

$6.6 billion would reel 42 million people back from the precipice, by providing a meal a day for the next year. Without immediate emergency food assistance, they will face starvation.

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Climate Magnifies Hunger in Madagascar, Forecasted Poor Rains Bring Dread and Despair

As climate talks get underway in Glasgow, families in southern Madagascar, where climate is driving famine-like conditions, brace themselves for yet another harsh year ahead.

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What Is COP26? What You Need to Know About the United Nations Climate Change Summit, and How It Connects to Hunger

The climate crisis impacts all parts of the global food system – from production to consumption. COP26 is a critical moment for global powers to meet and urgently tackle the impacts of climate change.

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Don’t Look the Other Way: The Tragic Effects of the Climate Crisis Are Unfolding in Southern Madagascar, Where Hundreds of Thousands of Lives Are in the Grip of Drought of Famine

Hundreds of thousands of lives are at risk in southern Madagascar, the only place in the world right now where catastrophic levels of hunger are being driven by climate not conflict.

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Everything You Need to Know About Food Systems: How They Can Avert Famine and Help End Hunger

What are food systems and how do they relate to WFP's work? As the UN Food Systems pre-summit begins in Rome, we're taking a look at the basics of our food systems.

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“Things Were Already Desperate”: Afghanistan Set to Become the World’s Worst Humanitarian Crisis

Afghanistan is becoming the world’s largest humanitarian crisis, with needs surpassing those in Ethiopia, South Sudan, Syria and Yemen, according to figures released this week. 

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Innovation Bootcamp: Humanitarian Pioneers Strive to Create Resilient, Safe and Inclusive Food Systems

This fall, the United Nations World Food Programme (WFP) Innovation Accelerator hosted its 38th Innovation Bootcamp to build bold ideas for making food systems more resilient, safe, nutritious and inclusive for all. 

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Meet Immaculée, a Small-Scale Farmer in Rwanda Growing Her Business with the Help of WFP, the Farm to Market Alliance and a Cow

There was a time when Immaculée Mukarusanga relied on farming just to feed her two teenage daughters. Now, thanks to the Farm to Market Alliance, she grows enough beans, corn and potatoes to sell at her local markets and could afford a cow.

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Half of Afghanistan’s Population Face Acute Hunger as Humanitarian Needs Grow to Record Levels

Afghanistan is now among the world’s worst humanitarian crises - if not the worst - and food security has all but collapsed. This winter, millions of Afghans will be forced to choose between migration and starvation unless assistance is increased.

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How the United Nations World Food Programme Fights Hunger and Famine Globally

For 60 years, the U.N. World Food Programme has worked on the front lines of the world’s worst crises, doing whatever it takes to deliver lifesaving food.

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Climate Crisis Driving Hunger, Warns WFP on World Food Day

The climate crisis has the potential to overwhelm humanity. The world is not prepared for the unprecedented rise in hunger we will see if we do not invest in programs that help vulnerable communities adapt and build resilience to our changing climate

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Climate Smarts: “We Make Our Own Food and Can Afford to Buy What We Do Not Grow”

WFP is empowering farmers in Zambia to increase and strengthen their crop yields. With organic fertilizer and new soil techniques, farmers like Mainner are able to grow a variety of drought-tolerant crops. 

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