Programs: Small-scale Farmers
One of the cruelest ironies of hunger is its disproportionate impact on small-scale farmers. The United Nations World Food Programme provides them with training and tools to grow their businesses.
World Food Program USA’s Fall Statement of Impact provides a snapshot of global hunger from May to September 2024 and how the United Nations World Food Programme (WFP) responded to hunger crises around the world.
Today, WFP welcomed a contribution of $8 million from The Church of Jesus Christ of Latter-day Saints towards WFP’s homegrown school meals program in Haiti.
World Food Program USA’s Spring Statement of Impact provides a snapshot of global hunger from January to May 2024.
Deep social inequality, violence and low wages are driving people into hunger in El Salvador. The U.N. World Food Programme is addressing these challenges and helping communities build long-term food security.
Ending hunger and providing women with equitable food access is the key to fighting gender inequality.
With $500,000 from Citi Foundation, WFP is ramping up a ground-breaking initiative that seeks to strengthen resilience to climate crises and boost financial inclusion for 17,200 small-scale farmers in Zambia over the next two years.
The latest World Food Program USA Statement of Impact summarizes key events from 2023. The report highlights how WFP worked to address hunger emergencies and invest in programs that build communities’ long-term food security.
2023 was a year of immense growth and progress for World Food Program USA. Our teams worked tirelessly to spur support for the United Nations World Food Programme (WFP) and help deliver food to communities facing extreme hunger.
This holiday season, we would like to recognize and give thanks to several partners who have made generous donations to World Food Program USA in support of WFP’s innovation efforts this year.
In its continued commitment to advance farmer livelihoods around the world, the Zoetis Foundation supports World Food Program USA in helping WFP address food insecurity in Ethiopia and Kenya.
By providing women with equitable access to food, resources, decision-making and leadership opportunities, we can end gender inequality.
This International Women's Day, FAO, IFAD and WFP push to enhance rural women and girls’ digital capabilities so they can be equal contributors to our agrifood systems.