Stephanie Creed

Stephanie is a Deputy Director on the Corporate Partnerships team at World Food Program USA. Stephanie has more than 10 years of experience in the international development and international relations fields, where she has focused on partner and stakeholder engagement, strategic communications, and project management.

Prior to this role, Stephanie spent six years at DAI on the Digital Frontiers project, a $90 million project working with the United States Agency for International Development on digital development activities worldwide. Prior to working at DAI, Stephanie was a consultant at the World Bank working on public-private partnerships.

Stephanie received her Master of Arts in Law and Diplomacy from the Fletcher School at Tufts University and her BA from Ithaca College.