Benin

Hunger from Extreme Weather

Benin is rural and agricultural, making it prone to damage from the frequent droughts and floods in the region.
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Hunger in Benin

More than 70% of Benin’s population depends on agriculture. Rural communities are especially vulnerable to climate-related disasters including floods and drought.

Benin Facts

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Population: 14.8 million people.
Background: Benin gain independence in 1960. There was political instability over the next few decades, but transitioned to a stable democracy in the 1990s.
Geography & Climate: Benin is a narrow strip of land in West Africa. Benin’s climate is tropical and humid, and the country faces increasing climate shocks like drought, flooding and rising sea levels that threaten its mangrove ecosystems and highly populated coastline.
Economy: Benin’s population is heavily rural and low-income. Agriculture is key to the country’s economy: The sector is made up mostly of small, fragmented farms and contributes 30% of the national gross domestic product.

Causes of Hunger

History of Hunger

WFP’s Work in Benin

WFP has been on the ground in Benin since 1964. Through unrest and climate shocks, we’ve stayed the course to deliver nutritious food to the people who need it most. In 2022, we helped more than 1 million people across the country.
Food assistance operation for vulnerable populations in Dogbo and Houéyogbé (in Benin) by World Food Programme

Since February 2022, the Ukrainian crisis has had a negative impact on the international market, in particular on exports of products such as wheat, cereals, sugar, oils, agricultural fertilizers, fuel, gas and coal.

Like most countries, Benin is totally dependent on wheat imports from Russia and Ukraine, representing 100% of total imports of this commodity. In Benin, the import of cereals from Russia is currently stopped and disrupts a sector already affected by the pandemic and the climate crisis. Wheat market prices have increased.

The soaring prices of wheat derivatives (20% of the inflation rate) has a negative impact on the household food basket. In addition, production has been directly affected by the price of fertilizers and oil, which has led to a reduction in productivity and overall local production. This situation has affected the food security of already vulnerable households.

In its effort to assist vulnerable populations, the World Food Programme obtained funding from Japan through the project "Managing the social and economic impact of the conflict in Ukraine: Response to the crisis in Benin". This project promotes food support to people whose structural vulnerability and food insecurity have been exacerbated by the impact of the crisis in Ukraine, the objective being to ensure that households affected by the crisis in the targeted areas are in able to meet their basic food needs during and after this crisis. By improving the food security of the most vulnerable during this crisis, the project aims to reduce the proportion of households having to resort to harmful coping strategies.

Thus, from June 20 to 23, 2023, WFP distributed 359.79 tons of food to 3,000 households in the communes of Dogbo and Houéyogbé. The foods distributed consist of rice, cowpea, fortified oil and iodized salt to impact 15,000 people.
Capacity Strengthening
We’re strengthening local capacity and continue to support food security monitoring and early warning emergency preparedness systems.
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School Meals
In 2022, we helped feed over 1 million children with daily school meals, including through take-home rations and cash assistance. We take an integrated approach to school meals by linking education, nutrition, health and hygiene, and by sourcing food locally.
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Students of the pupils in Year 6 class enjoy their hot meal in the school canteen of the public elementary school of Fingninkanmè.

In the school of Fingninkanmè, WFP implements school feeding activities and works to strengthen the link with local food purchases from smallholder farmers. The school is one of five schools to receive the 2.8 metric tons of maize provided by Gbenonkpo Smallholder farmers’ cooperative. 
Currently, 131 schoolchildren, including 62 girls (47%), receive a daily hot meal from the canteen. WFP food basket comprises cereals (rice and maize), beans or yellow split peas, vitamin A and D-enriched oil and iodized salt. Community contribution in fresh food products and the school garden fresh produce complement the food basket.
Nutrition
We provide specialized nutritious food or supplements to children and pregnant and breastfeeding women and girls in targeted areas to treat and prevent malnutrition. We also support Benin’s health services by strengthening their capacities in nutrition and education.
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