Luke Kvarda

Luke Kvarda is the Program Associate for World Food Program USA, bringing a year of experience in the food security space.

Prior to joining WFP USA, Luke interned with the Global Food and Water Security Program at the Center for Strategic and International Studies where he supported the program’s event coordination, communications, and research duties. Luke also worked as a student researcher with the Department of State and as an intern with Geodesic Innovations in Madrid, Spain.

Luke holds Bachelor of Arts degrees in International Studies and Spanish from American University.